Steward Job Description, Duties, Responsibilities, Qualifications, Skills and Salary

In this article, we will show you detailed and updated Steward Job description. Here you will also find the duties of a Steward, responsibilities, qualifications, skills, and estimated annual salary.

This Steward Job Description template provides critical duties and responsibilities for the Steward Job Description. It’s ready to post on various job sites to assist you to recruit and hire people who will represent the restaurant and provide guests with clean eating areas, polite assistance, and an orderly setting. As a job seeker, you can use this information to make a very rich resume and as well get yourself prepared for an interview.

Steward Job Description

A steward helps to maintain a restaurant, bar, or lounge clean and sanitary, cleans dishes, and attends to the requirements of guests. The steward may also be responsible for performing basic administrative responsibilities such as answering phones, taking reservations, and providing basic information.

Steward jobs are roles in a large household or villa to manage domestic concerns, or in a business where the professional is in charge of managing the provision and distribution of food and drink. A steward assists in the management of a restaurant or bar by keeping it clean and sanitary. They may aid with dishwashing and assisting other personnel with their tasks. A steward may also be responsible for administrative tasks such as answering phones, taking reservations, and offering basic information.Steward Job Description

Duties of Steward Job (Steward Job Duties)

Answering the phone and offering basic information about restaurant services and hours of operation, as well as assisting with reservation scheduling
Keeping menus clean and sanitized for visitor use
Drinks are refilled as needed.
Rolling and changing cutlery as needed
Keeping service stations filled with condiments, trays, and napkins
Directing customers to the bathroom’s location
As guests complete their meals, tables are cleared.
Observing all safety and sanitation procedures

Responsibilities of Steward Job

Cleaning and arranging seasonal decorations, candles, and table linens.
Welcome customers, seat them, serve them water or refill their glasses and carry drinks from the barman.
Maintaining and displaying clean menus to customers.
Providing napkins, utensils, trays, and condiments to wait for staff serving stations and aiding wait for staff with all areas of service.
Cleaning and prepping tables for the next customers.
Helping with cleaning and opening and shutting activities.
Scraping food from filthy dishes, pots, pans, plates, cutlery, and glasses, then washing and storing them.
Cleaning the restaurant, bar, kitchen, and equipment by cleaning, mopping, and polishing.
Moving used linen to and from the laundry or cleaning division.
Assisting with stock unloading and storage.
Assisting kitchen personnel with simple items such as salads and desserts.
Providing guests with water and refilling beverage cups as needed
Silverware placement and replacement as needed
Getting drinks from the barman
Providing napkins, utensils, trays, condiments, and salt & pepper containers to wait for staff serving stations
As needed, direct people to restrooms or exits.

Qualifications for a Steward (Steward job qualifications)

A high school diploma or its equivalent is required.
Must be of legal drinking age to serve alcoholic beverages.
A pleasant, polite, and courteous demeanor.
Physically capable of standing and moving throughout the shift; able to bend and kneel throughout the shift
A criminal history check is required.

Steward Job Skills

Excellent client service and teamwork abilities.
Physical stamina to labor on your feet for long periods of time.
Work shifts, nights, weekends, and holidays as needed.
Excellent communication and organizational abilities.
When assisting consumers, be patient and helpful.
Capable of quickly writing or remembering complex or multiple orders for big groups or over the phone
Works well in a team as well as on individual projects.
Under pressure, works effectively and efficiently.
Capable of working nights, weekends, and holidays on occasion
Physically capable of wiping down table tops, chairs, and booths; picking up dirt from the floor; carrying 25 pounds or more; and pushing a hoover or mop.
Capable of reading, writing, and performing basic maths

Steward Job Salary

In the United States, the estimated total pay for a Restaurant Steward is $37,801 per year, with an average wage of $33,983 per year. These figures indicate the median, which is the middle of the salary ranges calculated by our proprietary Total Pay Estimate methodology and based on wages submitted by our users. The extra salary is anticipated to be $3,819 per year. Additional compensation may include a monetary incentive, a commission, tips, and profit sharing. The “Most Likely Range” represents numbers between the 25th and 75th percentiles of all available salary data for this role.Steward Job Description

Conclusion

In summary, a steward is a professional who often works in a bar, club, or restaurant and helps to keep these establishments clean and sanitary. They may also cater to the needs of clients and assist other personnel.

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